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헤이세이니쥬우큐넨 젠코쿠신슈칸피ョ우카이 킨쇼우쥬쇼우슈 (平成二十九年全国新酒鑑評会金賞受賞酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor
Ingredients
Rice
山田錦
Base Ingredients
米、米麹、醸造アルコール
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)