No image available

다이긴죠우 세이치호우오우 수이신 (大吟醸 生地鳳凰 醉心)

다이긴죠 (大吟醸酒)

즈이신야마네 혼텐 주식회사

(株式会社醉心山根本店)

수이신 (醉心)

すいしん (suishin)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

히로시마현 (広島県)

Sake Type

다이긴죠

Rice Polishing Ratio

30%

Acidity

1.3

Sake Meter Value

1.5

Flavor Profile

51510FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

吟醸酒の極限と言えるフルーツ臭豊かな香りと、口当たりの柔らかさ、喉ごしの良さが特徴。