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쿠지노야마 나마쵸조 (久慈の山 生貯蔵)

혼죠조 (本醸造酒)

네모토 주조 주식회사

(根本酒造株式会社)

쿠지노야마 (久慈の山)

くじのやま (kujinoyama)

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Specifications

Region

이바라키현 (茨城県)

Sake Type

혼죠조

Rice Polishing Ratio

60%

Flavor Profile

42420FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

日本晴

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

本醸造系の生貯蔵酒。純米系に比べると、さっぱり感が味わえる冷酒用商品です。