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비와노사사나미 아키 쥰마이긴조오마치 (琵琶のさゝ浪 秋 純米吟醸 雄町)

준마이 긴죠 (純米吟醸酒)

아사하라 쇼조우 가부시키가이샤

(麻原酒造株式会社)

비와노사사나미

비와노사사나미 (琵琶のささ浪)

びわのささなみ (biwanosasanami)

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Specifications

Region

사이타마현 (埼玉県)

Sake Type

준마이 긴죠

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

雄町

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)