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토쿠베츠 준마이슈 호쿠겐노아마 (特別純米酒 北限の海女)

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Specifications

Region

이와테현 (岩手県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.5

Sake Meter Value

+2

Flavor Profile

33202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

岩手県産米

Yeast

ゆうこの想い

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)