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유키스즈메 준마이긴조 (雪雀 純米吟醸)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

3

Flavor Profile

22222FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦、北錦

Base Ingredients

米、米麹

Features

味わい
アルコール感キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

華麗な香りとまろやかで柔らかな風味が調和しバランス良く口中に広がる純米吟醸酒。