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마이자쿠라 준마이나마 (舞桜 純米生)

준마이 (純米酒)

모리야 주조 주식회사

(守屋酒造株式会社)

마이자쿠라 (舞桜)

まいざくら (maizakura)

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Specifications

Region

치바현 (千葉県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.3

Sake Meter Value

+3

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

千葉県産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

千葉県産米のうまさを凝縮した生原酒です。 お客様のお好みの情景でごゆっくり　時の流れをお楽しみ下さい。できたての生原酒です。