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준마이긴조 가메가메하 린 (純米吟醸 亀亀覇 凛)
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Specifications
Ingredients
Rice
亀の尾
Yeast
協会7号
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
平成10BY製造の古酒。古酒独特の香りはもちろんあるが、きれいな酸味を残し、この酸味が長い熟成でできた甘味と調和し、飲み口がよい熟成古酒。