준마이 가이나야츠

준마이 가이나야츠 (純米 がいな酒)

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Specifications

Region

카가와현 (香川県)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

1.6

Sake Meter Value

+2.0

Flavor Profile

42224FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

香川県産米オオセト100%

Water

阿讃山脈の伏流水

Yeast

協会7号

Base Ingredients

米、米麹

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

香川県産米を100%使用した旨味と酸味のバランスが非常に良いやや辛口の純米酒です。