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시노미네 준마이 나마겐슈 우스니고리 (篠峯 純米 生原酒 うすにごり)

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Specifications

Region

나라현 (奈良県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

2

Sake Meter Value

1.5

Flavor Profile

33313FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

富山県産五百万石・北海道産吟風

Water

葛城山伏流水

Yeast

協会9号+明利系

Base Ingredients

米、米麹

Features

味わい
キレのある爽やかガス感
ナッティー・ハニー
炊いた米

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)