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타카하라 혼조조 (たかはら（本醸造）)

도쿠베츠 혼죠조 (特別本醸造酒)

모리토 주조 주식회사

(森戸酒造株式会社)

주이치마사무네 (十一正宗)

じゅういちまさむね (juuichimasamune)

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Specifications

Region

토치기현 (栃木県)

Sake Type

도쿠베츠 혼죠조

Rice Polishing Ratio

65%

Acidity

1.3

Flavor Profile

34102FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

高原山の伏流水で厳寒に低温長期醗酵させ醸し上げた きめの細かい、冷や良し、ぬる燗もまた良しの通好みの逸品。