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비쇼라쿠 준마이 다이긴조 (微笑楽 純米大吟醸)
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Specifications
Ingredients
Rice
亀の尾
Water
軟水
Yeast
自家培養
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)