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준마이슈 야마츠루 (純米酒 山鶴)

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Specifications

Region

나라현 (奈良県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.9

Sake Meter Value

6

Flavor Profile

43333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石

Yeast

K901号

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)