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에이쿤 준마이 시보리타테나마겐슈 (英勲 純米 しぼりたて生原酒)

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Specifications

Region

교토부 (京都府)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.6

Flavor Profile

33222FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

京都府産酒造用米

Water

井戸水

Yeast

非公開

Base Ingredients

米、米麹

Features

味わい
淡麗熟成感のあるアルコール感
フルーティー・フローラル

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)