유즈노사케

유즈노사케 (柚子の酒)

기타 (その他)

와카츠루 주조 주식회사

(若鶴酒造株式会社)

와카쓰루

와카쓰루 (若鶴)

わかつる (wakatsuru)

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Specifications

Region

토야마현 (富山県)

Sake Type

기타

Ingredients

Base Ingredients

清酒、柚子果汁、糖類

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

이탈리안

Features

清酒をベースに昨秋収穫した柚子をまるごと搾った柚子果汁と調合した、香り豊かでヘルシーな味わいが特徴です。