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탄 세이슈 총로 준마이긴조쿠 (丹 清酒 長老 純米吟醸酒)

준마이 긴죠 (純米吟醸酒)

유한회사 쵸우로우

(有限会社長老)

쵸우로우 (長老)

ちょうろう (chourou)

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Specifications

Region

교토부 (京都府)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Flavor Profile

33203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

京都産米

Water

長老山系伏流水

Base Ingredients

米、米麹

Features

味わい
まろやか柔らかバランスが良い

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

やや辛口のすっきりとした喉越し。