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하토마사무네 링고산 코보 시코미 준마이 나마자케 (HATOMASAMUNE りんご酸酵母仕込み 純米生酒)

준마이 (純米酒)

하토마사무네 주식회사

(鳩正宗株式会社)

하토마사무네 (鳩正宗)

はとまさむね (hatomasamune)

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Specifications

Region

아오모리현 (青森県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

3.2

Sake Meter Value

-11

Flavor Profile

43424FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

まっしぐら

Base Ingredients

米、米麹

Features

味わい
爽やか華やかキレのある
フルーティー・フローラル
リンゴマスカット洋梨

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

りんご酸高生産性多産酵母を使用し、爽やかな酸味とフレッシュな味わいの純米生酒。