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오우우지만 준마이다이긴죠 40 데와산산 나카도리 겐슈 (奥羽自慢 純米大吟醸40 出羽燦々 中取り原酒)
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Specifications
Ingredients
Rice
出羽燦々
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)