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핫츠노데 긴조 하나후루사토 케이호쿠 (初日の出 吟醸 花降る里けいほく)

긴죠 (吟醸酒)

하네다 주조 유한회사

(羽田酒造有限会社)

하츠히노데 (初日の出)

はつひので (hatsuhinode)

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Specifications

Region

교토부 (京都府)

Sake Type

긴죠

Rice Polishing Ratio

55%

Sake Meter Value

+5

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

粒選りの酒米で、低温で醸し上げた吟醸酒。スッキリと上品な味わいです。