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세이슈 미네노세이 코슈 준넨히조우 준마이긴죠우 (清酒 峯の精 古 酒 十年秘蔵 純米吟醸)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)