준마이긴조우 사치히메 나마겐슈

준마이긴조우 사치히메 나마겐슈 (純米吟醸 幸姫 生原酒)

준마이 긴죠 (純米吟醸酒)

사치히메 주조 주식회사

(幸姫酒造株式会社)

사치히메 (幸姫)

さちひめ (sachihime)

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Specifications

Region

사가현 (佐賀県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

53%

Acidity

1.5

Sake Meter Value

-1

Flavor Profile

34303FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Water

多良岳山系の伏流水

Yeast

佐賀酵母SAWA-1

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

육류 (야키니꾸・스테이크)

Features

佐賀県産山田錦使用の純米吟醸生原酒。フルーティでシャープな甘口。冷酒専用。