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아사히마사무네 다이긴죠 (旭正宗 大吟醸)

다이긴죠 (大吟醸酒)

우치키 주조 주식회사

(内木酒造株式会社)

아사히마사무네 (旭正宗)

あさひまさむね (asahimasamune)

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Specifications

Region

사이타마현 (埼玉県)

Sake Type

다이긴죠

Rice Polishing Ratio

40%

Acidity

1.4

Sake Meter Value

0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

華やかでフルーティーな吟醸の香りとなめらかな味わいのバランスが絶妙な、やや甘口の大吟醸酒です。