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마츠자카리 준마이긴조우 나마겐슈 (松盛 純米吟醸生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
4
Sweet flavor
Ingredients
Base Ingredients
米、米麹
Features
味わい
ジューシー複雑味のあるふくよか
フルーティー・フローラル
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)