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준마이다이긴조 텐유 (純米大吟醸 天游)

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Specifications

Region

오사카부 (大阪府)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Acidity

1.3

Sake Meter Value

+0.8

Flavor Profile

34334FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

最高級の酒米特A山田錦を50%以下にまで精白し、淡麗辛口一辺倒の吟醸酒ではなく、徹底的に旨みを追求したお酒です。