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다카시미즈 기모토 도쿠베쓰 준마이슈 (高清水 キモト特別純米酒)

특별 준마이 (特別純米酒)

아키타 주류 제조 주식회사

(秋田酒類製造株式会社)

타카시미즈 (高清水)

たかしみず (takashimizu)

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Specifications

Region

아키타현 (秋田県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.7

Sake Meter Value

+3

Flavor Profile

33332FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

美山錦

Yeast

秋田酵母No.12

Base Ingredients

米、米麹

Features

味わい
キレのある華やか綺麗
フルーティー・フローラル
ライチメロン桃

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)