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켄신 준마이다이긴죠우 야마다니시키 (謙信 純米大吟醸 山田錦)

준마이 다이긴죠 (純米大吟醸酒)

이케다야 주조 주식회사

(池田屋酒造株式会社)

켄신 (謙信)

けんしん (kenshin)

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Specifications

Region

니가타현 (新潟県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Flavor Profile

23342FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

山田錦

Yeast

協会9号

Base Ingredients

米、米麹

Features

味わい
ふくよか伸びのある爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)