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쿄우히메 칸쥬쿠 유즈레몬 (京姫柑熟柚子檸檬)

교히메 주조 주식회사

(株式会社京姫酒造)

쿄우히메 (京姫)

きょうひめ (kyouhime)

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Region

교토부 (京都府)

Sake Type

혼성주・리큐르

Base Ingredients

日本酒、柚子、糖類、檸檬

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

完熟柚子7個分、檸檬2個分の果汁をたっぷり使って仕込んだ贅沢なお酒です。