사바히카루 준마이다이긴조 (鯖光る 純米大吟醸 )
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
山田錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
해산물・해산물 요리
Features
磨かれた上質な米の旨みが料理を引き立たせる。ふんわり優しい口あたりが幸せな晩酌時間を演出してくれる一本。
