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혼죠조 하츠부네시보리타테 (本醸造 初槽しぼりたて)

혼죠조 (本醸造酒)

하라다 주조 합자회사

(原田酒造合資会社)

하츠후네 (初槽)

はつふね (hatsufune)

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Specifications

Region

아이치현 (愛知県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Acidity

1.8

Sake Meter Value

-5.0

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

《12月～2月》冬季限定品 当蔵のしぼりたて代表銘柄。 甘口で濃醇な呑み応えのある、うすにごりの原酒です。