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오타키조 쥰마이긴조우슈 (大多喜城 純米吟醸酒)

준마이 긴죠 (純米吟醸酒)

도요노쓰루 주조 주식회사

(豊乃鶴酒造株式会社)

오오타키죠우 (大多喜城)

おおたきじょう (ootakijou)

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Specifications

Region

치바현 (千葉県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

+3

Flavor Profile

33203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

山田錦　美山錦

Base Ingredients

米、米麹

Features

味わい
濃厚バランスが良い

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)