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쥰마이슈 아즈마노후모토 (純米酒 東の麓)

준마이 (純米酒)

아즈마노후모토슈조우유우겐가이샤

(東の麓酒造有限会社)

아즈마노후모토 (東の麓)

あずまのふもと (azumanofumoto)

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Specifications

Region

야마가타현 (山形県)

Sake Type

준마이

Rice Polishing Ratio

55%

Acidity

1.5

Flavor Profile

32422FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

出羽燦々

Base Ingredients

米、米麹

Features

味わい
伸びのあるまろやか爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)중화요리