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토쿠벳츠준마이슈 미노와 (特別純米酒 みのわ)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
名張市箕曲地区産 神の穂
Base Ingredients
米、米麹
Features
味わい
濃厚
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
しっかりとした米の旨みと爽やかな酸味。辛口ながら、後味のキレの良さが特徴。