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준마이슈 니고리자케 (純米酒にごり酒)

준마이 (純米酒)

자오 주조 주식회사

(蔵王酒造株式会社)

자오우 (蔵王)

ざおう (zaou)

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Specifications

Region

미야기현 (宮城県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.6

Sake Meter Value

+3

Flavor Profile

33203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

国産米

Base Ingredients

米、米麹

Features

味わい
華やかキレのあるガス感

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

爽快な口当たりと微発泡の中にもトロリとした味わい。