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아마부키 준마이긴조 링고 효모 (天吹 純米吟醸 りんご酵母)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
4
Sweet flavor
Ingredients
Rice
酒こまち
Yeast
りんご酵母
Base Ingredients
米、米麹
Features
フルーティー・フローラル
イチゴ
味わい
キレのある濃厚
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)