No image available

비와노마이 다이긴조 (琵琶の舞『大吟醸』)

다이긴죠 (大吟醸酒)

후지이혼케

(藤居本家)

비와노마이 (琵琶の舞)

びわのまい (biwanomai)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

시가현 (滋賀県)

Sake Type

다이긴죠

Rice Polishing Ratio

50%

Flavor Profile

33232FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

玉栄

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

さわやかな香りのやさしい辛口吟醸酒。人気の一本です。