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타카시미즈 카온쥬쿠세이게다츠슈 (高清水 加温熟成解脱酒)

준마이 긴죠 (純米吟醸酒)

아키타 주류 제조 주식회사

(秋田酒類製造株式会社)

타카시미즈 (高清水)

たかしみず (takashimizu)

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Specifications

Region

아키타현 (秋田県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

3.4

Sake Meter Value

-30

Flavor Profile

43254FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

秋田酒こまち

Features

味わい
アルコール感華やか複雑味のある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)