하마치도리 야마하이시코미준마이슈

하마치도리 야마하이시코미준마이슈 (浜千鳥 山廃仕込純米酒)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

이와테현 (岩手県)

Sake Type

준마이

Rice Polishing Ratio

55%

Acidity

1.5

Sake Meter Value

+0.5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

吟ぎんが

Yeast

自社酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

独特の酸味、飲みごたえのある味わい、キリッとした後口