카야 토쿠벳츠준마이슈

카야 토쿠벳츠준마이슈 (可也 特別純米酒)

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Specifications

Region

후쿠오카현 (福岡県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Sake Meter Value

+1〜+2

Flavor Profile

34204FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

雄町

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

福岡県糸島産「雄町」を使用。 芳醇な味わいの特徴を活かしたコクとマイルドな口当たりの酒。