우메니시키 준마이다이긴죠 하쿠쓰루니시키

우메니시키 준마이다이긴죠 하쿠쓰루니시키 (梅錦 純米大吟醸 白鶴錦)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Acidity

1.4〜1.5

Sake Meter Value

-0.2

Flavor Profile

34304FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

白鶴錦

Base Ingredients

米、米麹

Features

味わい
華やか綺麗まろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

丹念に醸した「純米大吟醸・白鶴錦」は、華やかさと爽やかさを併せ持つ香り、ふくらみのある味わいが特徴です。