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학유키하이 긴조우슈 낫츠노사케 나마겐슈 카키겐테이 니센쥬우나나넨 (初雪盃 吟醸酒 夏の酒 生原酒 夏期限定(2017年))
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Specifications
Ingredients
Rice
国産米
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)