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라이후쿠 쥰마이다이긴조 아이야마 (来福 純米大吟醸 愛山)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
愛山
Water
筑波山水系
Yeast
アベリアの花酵母
Base Ingredients
米、米麹
Features
味わい
キレのある綺麗複雑味のある
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
米由来の上品の旨味が感じられ、甘みと酸味のバランスが良いタイプです