긴긴카 죠우센

긴긴카 죠우센 (金銀花 上撰)

기타 (その他)

긴긴카쇼조우

(金銀花酒造株式会社)

긴긴카

긴긴카 (金銀花)

きんぎんか (kinginka)

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Specifications

Region

아이치현 (愛知県)

Sake Type

기타

Acidity

1.4

Sake Meter Value

±0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

国産米

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

야키토리・꼬치구이・닭요리

Features

伝統の風味を感じさせる、ふくよかな味わい。日本料理には、もってこいの逸品。