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사쿠라가오 모리오카사케 스파아클링 (桜顔 もりおかSAKEすぱぁくりんぐ)

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Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

岩手県産加工米

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

上品な甘味と爽快な酸味に炭酸が程よく交じりあったポップな味わい。