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토쿠벳쥰마이나마쵸조쥬 한조 카미노호 이세시마사밋 겐테이라벨a (特別純米生貯蔵酒 半蔵 神の穂 伊勢志摩サミット 限定ラベルa)

특별 준마이 (特別純米酒)

오타 주조 주식회사

(株式会社大田酒造)

한조우 (半蔵)

はんぞう (hanzou)

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Specifications

Region

미에현 (三重県)

Sake Type

특별 준마이

Rice Polishing Ratio

1%

Acidity

1

Sake Meter Value

1

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

1

Water

1

Yeast

AK-1

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

あ味わいあ