토사시라기쿠 준마이긴조우 야마다니시키

토사시라기쿠 준마이긴조우 야마다니시키 (土佐しらぎく 純米吟醸 山田錦)

준마이 긴죠 (純米吟醸酒)

유한회사 센토 주조장

(有限会社仙頭酒造場)

토사시라기쿠

토사시라기쿠 (土佐しらぎく)

とさしらぎく (tosashiragiku)

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Specifications

Region

고치현 (高知県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

50%

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Water

四国山脈伏流水

Yeast

高知酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

프렌치

Features

「土佐しらぎく」の中心的、代表的なお酒です。柔らかく、甘く、上品で穏やかな香りと味わい。