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칸잔 준마이긴죠순 (関山 純米吟醸酒)

준마이 긴죠 (純米吟醸酒)

료반 주조 주식회사

(両磐酒造株式会社)

칸잔 (関山)

かんざん (kanzan)

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Specifications

Region

이와테현 (岩手県)

Sake Type

준마이 긴죠

Acidity

1.4

Flavor Profile

23233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

爽やかなのどごしでキレがあり、香味ともに優美です。