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준마이겐슈 고쿠리 (純米原酒ごくり)

준마이 (純米酒)

미야케 본점 주식회사

(株式会社三宅本店)

센푸쿠 (千福)

せんぷく (sempuku)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.5

Sake Meter Value

+5

Ingredients

Rice

広島県産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

ほのかに甘い香り、ややとろみのある口当たりと米由来の熟成した旨味が特長です。