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혼죠조 겐슈 (本醸造 原酒)

혼죠조 (本醸造酒)

가도구치 주조 주식회사

(株式会社角口酒造店)

호코마사무네 (北光正宗)

ほっこうまさむね (hokkoumasamune)

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Specifications

Region

나가노현 (長野県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Sake Meter Value

+5

Ingredients

Rice

長野県美山錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

タンクでじっくり眠らせた、強いコクと旨みを持った本醸造の原酒です。原酒ならではの力強い味わいをお楽しみください