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다이지로 쥰마이 우스니고리 나마자케 (大治郎 純米 うすにごり 生酒)

준마이 (純米酒)

하타 주조 유한회사

(畑酒造有限会社)

다이지로우 (大治郎)

だいじろう (daijirou)

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Specifications

Region

시가현 (滋賀県)

Sake Type

준마이

Acidity

1.8

Flavor Profile

44223FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

吟吹雪

Base Ingredients

米、米麹

Features

味わい
華やかアルコール感綺麗
フルーティー・フローラル
メロンパイナップル

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)