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키쿠코마 쥰마이나마쵸조우슈 코마요이자쿠라 (菊駒 純米生貯蔵酒 駒酔桜)

준마이 (純米酒)

주식회사 기쿠코마 주조

(株式会社菊駒酒造)

키쿠코마 (菊駒)

きくこま (kikukoma)

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Specifications

Region

아오모리현 (青森県)

Sake Type

준마이

Rice Polishing Ratio

60%

Ingredients

Rice

華吹雪

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)